July 21 - July 27, 2019
Breakfast
Vegetable Breakfast Quesadilla
Soup & Chilli
Curried Cauliflower Soup (Vegan) Beef Vegetable Soup
Exhibition/Entree
Fajitas! Choice of Beef or Chicken
offered with Rice and Beans
Breakfast
Turkey, Bacon, Avocado and Cheese Croissant
Soup & Chilli
Mushroom and Barley Soup (Vegan) | Chicken and Rice Soup
Exhibition/Entree
Honey-Chipotle Chicken Quarter
offered with chef's selection of seasonal sides
Breakfast
Huevos Rancheros
Soup & Chilli
Italian Meatball Soup | Poblano Chile Soup (Vegan)
Exhibition/Entree
Caribbean Jerk Marinated Pork Loin
offered with chef's selection of seasonal sides
Breakfast
Garden Vegetable Breakfast Skillet (Vegan)
Soup & Chilli
Split Pea and Ham Soup | Chipotle Black Bean Soup (Vegan)
Exhibition/Entree
Chicken Cordon Bleu
with rice pilaf and steamed fresh vegetables
Breakfast
Tilapia with Diablo Sauce
Soup & Chilli
Clam Chowder | Healthy Vegetable Soup (Vegan)
Exhibition/Entree
Tilapia with Diablo Sauce
offered with chef's selection of seasonal sides
Premium Angus Burger
6 oz of premium, juicy Angus beef on a soft seeded roll with crisp lettuce and tomato . This one is for the burger purists!
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Cafe Hours
Monday - Friday
Breakfast 6:30am - 10:30am
Lunch 11:00am - 3:00pm
Afternoon Snack 3:00pm-6pm
Contact Info
Izaura Garcia Supervisor
(323) 575-2233